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Oregon Ice Cream, FRENCH VANILLA ICE CREAM, FRENCH VANILLA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 122 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 152 MG | 3% | |
| Sodium, Na | 51 MG | 2% |
About FRENCH VANILLA ICE CREAM, FRENCH VANILLA
Alden's Organic French Vanilla Ice Cream takes a noticeably clean approach to one of the classic American flavors, using organic milk, cream, cane sugar, egg yolks, and vanilla extract as the foundation, with just guar gum, locust bean gum, and annatto for stability and color. The egg yolks give it a proper custard-style richness that sets it apart from ice creams relying on stabilizers and artificial vanilla. It is a full-fat, moderately indulgent frozen dessert that earns its French vanilla label with real vanilla extract and genuine egg yolk custard character.
Ingredients
MILK*, CREAM*, CANE SUGAR*, EGG YOLKS*, VANILLA EXTRACT*, GUAR GUM*, LOCUST BEAN GUM*, ANNATTO EXTRACT* (COLOR).
Calorie Breakdown
At 205 calories per 100 grams, FRENCH VANILLA ICE CREAM, FRENCH VANILLA gets 9% of its calories from protein, 42% from carbohydrates, and 55% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Oregon Ice Cream, FRENCH VANILLA ICE CREAM, FRENCH VANILLA
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