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Hy-Vee, FRENCH SALAD DRESSING
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,121 MG | 49% |
Nutrition Highlights
- Good source of Sodium, Na (49% DV).
About FRENCH SALAD DRESSING
Midwest Country Fare French Salad Dressing is a tangy-sweet dressing made with high fructose corn syrup, soybean oil, vinegar, tomato paste, and dried onion. A 33g serving provides 273 calories per 100g, 18g of fat, and 24g of carbs. The bright orange color comes from Red 40 and Yellow 6. This style of dressing is commonly used on wedge salads or as a dipping sauce.
Ingredients
HIGH FRUCTOSE CORN SYRUP, WATER, SOYBEAN OIL, VINEGAR, TOMATO PASTE, SALT, CONTAINS LESS THAN 2% OF: FOOD STARCH-MODIFIED, XANTHAN GUM, DRIED ONION, PHOSPHORIC ACID, CITRIC ACID, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, DRIED GARLIC, NATURAL FLAVORS, RED 40, YELLOW 6.
Dietary Information
Notable micronutrients in FRENCH SALAD DRESSING include Sodium, Na (49% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 273 calories per 100 grams, FRENCH SALAD DRESSING gets 0% of its calories from protein, 36% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
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