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Target, FRENCH ORGANIC TAKE & BAKE BREAD, FRENCH
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 98 MG | 2% | |
| Sodium, Na | 536 MG | 23% |
Nutrition Highlights
- Very low in fat (0.9g per 100g).
- Good source of Iron, Fe (20% DV).
- Good source of Sodium, Na (23% DV).
About FRENCH ORGANIC TAKE & BAKE BREAD, FRENCH
Simply Balanced French Organic Take and Bake Bread is a legacy product from Target's better-for-you private label brand, now largely absorbed into Good & Gather. The formula is notably clean: unbleached enriched organic wheat flour, water, sea salt, yeast, wheat gluten for structure, and organic malted barley flour for fermentable sugars and flavor. No artificial preservatives, no palm oil, no soybean oil, and no dough conditioners beyond what naturally-occurring organic ingredients provide. Unbleached flour means no chlorine or benzoyl peroxide bleaching agents were used.
Per 100 grams, this bread provides 250 calories, 7.1 grams of protein, 51.8 grams of carbohydrates, under 1 gram of fat, and 1.8 grams of fiber. Allergens include wheat and potentially trace barley (from malted barley flour). No dairy, eggs, soy, or nuts. This is one of the cleaner frozen par-baked bread options in Target's private label range, suited to consumers who value organic sourcing and minimal processing. The take-and-bake format delivers fresh-baked texture from a shelf-stable or frozen state.
Ingredients
UNBLEACHED ENRICHED ORGANIC WHEAT FLOUR (ORGANIC WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT, YEAST, WHEAT GLUTEN, ORGANIC MALTED BARLEY FLOUR.
Dietary Information
FRENCH ORGANIC TAKE & BAKE BREAD, FRENCH is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in FRENCH ORGANIC TAKE & BAKE BREAD, FRENCH include Sodium, Na (23% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, FRENCH ORGANIC TAKE & BAKE BREAD, FRENCH gets 11% of its calories from protein, 83% from carbohydrates, and 3% from fat. This is moderately high, similar to many cooked grains and dairy products.
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