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Know what is on your plate.

CLASSI, FOUR CHEESE ALFREDO PASTA SAUCE, FOUR CHEESE ALFREDO

Explore the nutrition, choose your serving, and see how this food fits your day.

75 Calories
1.7g Protein
5g Carbs
5g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 1.7g 14%
Carbs 5g 43%
Fat 5g 43%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 75
% Daily Value*
Total Fat 5g 6%
Saturated Fat 3.3g 17%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 600mg 26%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 1.7g
Protein 1.7g 3%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Iron, Fe 0 MG 0%
Sodium, Na 600 MG 26%

Nutrition Highlights

  • Low in calories with 75 kcal per 100g.
  • Good source of Sodium, Na (26% DV).

About FOUR CHEESE ALFREDO PASTA SAUCE, FOUR CHEESE ALFREDO

Classico Four Cheese Alfredo Pasta Sauce is a jarred cream-based pasta sauce combining heavy cream, Parmesan, Romano, Ricotta, and Asiago cheeses in a water base thickened with modified cornstarch. Enzyme-modified egg yolks and flavored butter enrich the sauce body, while granulated garlic and black pepper season it. Per 100 ml the sauce delivers 75 calories, 1.7 g protein, 5 g carbohydrates, and 5 g fat. Xanthan gum and gum arabic provide stability. Contains milk and egg allergens. A convenient jarred Alfredo sauce suited for fettuccine, stuffed pasta, or as a base for baked pasta dishes. The blend of four Italian hard cheeses gives more complexity than single-cheese Alfredo sauces.

Ingredients

INGREDIENTS: WATER, HEAVY CREAM (FROM MILK), MODIFIED CORNSTARCH, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (CULTURED PART SKIMMED COW'S MILK, SALT, ENZYMES), CONTAINS LESS THAN 2% OF RICOTTA CHEESE (MILK, VINEGAR, SALT, SUGAR. ASIAGO CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), SALT, ENZYME MODIFIED EGG YOLKS, FLAVORED BUTTER (BUTTER [CREAM, SALT], NATURAL FLAVOR), WHEY PROTEIN CONCENTRATE, PASTEURIZED MILK, SODIUM PHOSPHATE, GRANULATED GARLIC, XANTHAN GUM, BLACK PEPPER, NATURAL FLAVOR, ENZYMES, CHEESE CULTURE, BUTTER (CREAM), GUM ARABIC.

Dietary Information

Notable micronutrients in FOUR CHEESE ALFREDO PASTA SAUCE, FOUR CHEESE ALFREDO include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 75 calories per 100 grams, FOUR CHEESE ALFREDO PASTA SAUCE, FOUR CHEESE ALFREDO gets 9% of its calories from protein, 27% from carbohydrates, and 60% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare CLASSI, FOUR CHEESE ALFREDO PASTA SAUCE, FOUR CHEESE ALFREDO

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