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Mott's LLP, FLAVORED JUICE BLEND, APPLE RASPBERRY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 45 MG | 50% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Potassium, K | 142 MG | 3% | |
| Sodium, Na | 31 MG | 1% |
Nutrition Highlights
- Very low in calories (38 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Vitamin C, total ascorbic acid (50% of Daily Value per 100g).
About FLAVORED JUICE BLEND, APPLE RASPBERRY
Mott's Apple Raspberry juice blend starts with apple juice concentrate and adds raspberry, coconut water concentrate, and small amounts of zucchini and lettuce concentrates, the latter two mostly for color and volume. The result is a sweetened, lightly fruity drink that reads more like diluted juice than pure fruit. Fine for a quick fruity sip, but the layering of concentrates and natural flavors makes this a flavored blend rather than anything close to fresh juice.
Ingredients
WATER; APPLE JUICE CONCENTRATE; COCONUT WATER CONCENTRATE; ZUCCHINI AND LETTUCE JUICE CONCENTRATES; ASCORBIC ACID (VITAMIN C); RASPBERRY JUICE CONCENTRATE; VEGETABLE JUICE (FOR COLOR); LEMON JUICE CONCENTRATE; NATURAL FLAVORS.
Dietary Information
FLAVORED JUICE BLEND, APPLE RASPBERRY is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in FLAVORED JUICE BLEND, APPLE RASPBERRY include Vitamin C, total ascorbic acid (50% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 38 calories per 100 grams, FLAVORED JUICE BLEND, APPLE RASPBERRY gets 0% of its calories from protein, 92% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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