Meijer, FIG GOAT CHEESE, FIG
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 339 MG | 15% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
About FIG GOAT CHEESE, FIG
Meijer Fig Goat Cheese is a flavored soft goat cheese under the Meijer private label, representing a reformulated version of the companion SKU (ID 1924869). The primary change in this formulation is the addition of potassium sorbate as a named preservative, which extends shelf life compared to the earlier version that relied on the natural acidity of the fig spread and refrigeration alone.
Ingredients: pasteurized goat's milk, fig spread (figs, cane sugar, citric acid, pectin, lactic acid, ascorbic acid), sea salt, potassium sorbate (preservative), bacterial culture, microbial enzyme. The goat cheese base and fig spread formulation are otherwise identical to the companion SKU. Potassium sorbate is a widely used food preservative, approved by the FDA, that inhibits yeast and mold growth.
This version registers higher calories per 100g (321 vs. 286 in the companion SKU) and higher carbohydrates (25g vs. 21.4g). The slight difference may reflect a higher ratio of fig spread to cheese in this particular product configuration, or variation in portion composition between SKU submissions.
This product contains dairy (pasteurized goat's milk) and is not suitable for dairy allergies or vegans. Microbial enzyme makes it potentially suitable for vegetarians. No gluten, wheat, soy, eggs, or tree nuts are present. Per 100g: 321 calories, 14.3g protein, 25g carbohydrates, 17.9g fat, 0g fiber. The 28g serving is approximately one ounce — a standard cheese portion. Best served at room temperature on a cheese board, paired with walnut crackers, dried fruit, prosciutto, or honey.
Ingredients
PASTEURIZED GOAT'S MILK, FIG SPREAD (FIGS, CANE SUGAR, CITRIC ACID, PECTIN, LACTIC ACID, ASCORBIC ACID), SEA SALT, POTASSIUM SORBATE (PRESERVATIVE), BACTERIAL CULTURE, MICROBIAL ENZYME.
Calorie Breakdown
At 321 calories per 100 grams, FIG GOAT CHEESE, FIG gets 18% of its calories from protein, 31% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Meijer, FIG GOAT CHEESE, FIG
See how Meijer, FIG GOAT CHEESE, FIG compares to other foods in terms of nutrition:
- Meijer, FIG GOAT CHEESE, FIG vs McIlhenny, SPARTAN, NATURAL SHARP CHEDDAR CHEESE
- Meijer, FIG GOAT CHEESE, FIG vs McIlhenny, NATURAL COLBY JACK
- Meijer, FIG GOAT CHEESE, FIG vs McIlhenny, SPARTAN, NATURAL MONTEREY JACK CHEESE
- Meijer, FIG GOAT CHEESE, FIG vs McIlhenny, SPARTAN, CREAM CHEESE SPREAD, STRAWBERRY, STRAWBERRY
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