Target — FETA CHEESE CRUMBLES, FETA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 464 MG | 36% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 1,071 MG | 47% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of dietary fiber (3.6g per 100g).
- Good source of Calcium, Ca (36% DV).
- Good source of Sodium, Na (47% DV).
About FETA CHEESE CRUMBLES, FETA
Good & Gather Feta Cheese Crumbles (second powdered cellulose entry) is a near-identical product to the previous Good & Gather feta crumbles entry using powdered cellulose and natamycin. Both entries share the same ingredient list (cultured pasteurized milk, salt, enzymes, powdered cellulose, natamycin) and identical nutritional values: 286 calories per 100g, 21.43g fat, 14.29g protein, 7.14g carbohydrates, and 3.6g fiber per 100g. The fiber figure again reflects the cellulose content rather than inherent dairy fiber.
These two nearly duplicate USDA entries for the same Good & Gather product likely represent different production runs, package sizes, or slight formulation batches submitted to the USDA nutrition database. The information is nutritionally and ingredient-equivalent.
Feta cheese crumbles with powdered cellulose anti-caking are the most common commercial format for pre-crumbled feta in U.S. grocery retail. The cellulose prevents clumping in the bag while the natamycin extends shelf life without imparting any flavor. The cultured pasteurized milk base and salt deliver the authentic salty, tangy feta profile without any artificial enhancements.
This product is appropriate for all feta applications: Greek salads, Mediterranean grain bowls, roasted beet salads, spanakopita filling, pasta dishes, and pizza. Dairy is the allergen; gluten, eggs, soy, and nuts are absent. Not suitable for vegans or individuals with dairy allergies. Moderate sodium content should be noted for those on sodium-restricted diets.
Ingredients
FETA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
Dietary Information
Notable micronutrients in FETA CHEESE CRUMBLES, FETA include Sodium, Na (47% DV) , and Calcium, Ca (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, FETA CHEESE CRUMBLES, FETA gets 20% of its calories from protein, 10% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
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