Kraft Heinz, FAT FREE SOUR CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 78 MG | 3% |
Nutrition Highlights
- Low in calories with 94 kcal per 100g.
- Very low in fat (0g per 100g).
About FAT FREE SOUR CREAM
Simply Kraft Fat Free Sour Cream replaces the fat of traditional sour cream with modified food starch and dried corn syrup to approximate the texture and body. Cultured nonfat milk forms the base, and a small amount of real cream is included. Artificial color is in the mix as well. The result is lower in fat as advertised, but the trade-off is more processed starches and added sweeteners. Protein runs higher than full-fat versions because fat isn't there to dilute it.
Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK, DRIED CORN SYRUP, MODIFIED FOOD STARCH, CREAM*, CONTAINS LESS THAN 2% OF MALTODEXTRIN, ARTIFICIAL COLOR, XANTHAN GUM, VITAMIN A PALMITATE
Dietary Information
FAT FREE SOUR CREAM is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 94 calories per 100 grams, FAT FREE SOUR CREAM gets 27% of its calories from protein, 66% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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