Cass Clay Creamery — FAT FREE CULTURED SOUR CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 200 MG | 15% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 183 MG | 8% |
Nutrition Highlights
- Low in calories with 67 kcal per 100g.
- Very low in fat (0g per 100g).
About FAT FREE CULTURED SOUR CREAM
Cass-Clay Fat Free Cultured Sour Cream is a non-fat dairy topping made from skim milk with modified corn starch and stabilizers. A 30g serving provides 67 calories, 6.67g protein, 10g carbs, and no fat. A light alternative to regular sour cream with a tangy cultured flavor suitable for dips and toppings.
Ingredients
SKIM MILK, CORN STARCH-MODIFIED, PROPYLENE GLYCOL MONOESTER, GELATIN, SODIUM PHOSPHATE, NATURAL FLAVORS, ARTIFICIAL COLOR*, AGAR, XANTHAN GUM, SODIUM CITRATE, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE), VITAMIN A PALMITATE, CULTURES.
Dietary Information
FAT FREE CULTURED SOUR CREAM is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 67 calories per 100 grams, FAT FREE CULTURED SOUR CREAM gets 40% of its calories from protein, 60% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Cass Clay Creamery — FAT FREE CULTURED SOUR CREAM
See how Cass Clay Creamery — FAT FREE CULTURED SOUR CREAM compares to other foods in terms of nutrition:
- Cass Clay Creamery — FAT FREE CULTURED SOUR CREAM vs Topco Associates — HALF & HALF
- Cass Clay Creamery — FAT FREE CULTURED SOUR CREAM vs Topco Associates — LIGHT CREAM
- Cass Clay Creamery — FAT FREE CULTURED SOUR CREAM vs Topco Associates — HALF & HALF
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