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Know what is on your plate.

Kroger, FAT FREE COTTAGE CHEESE

Cheese The Kroger Co. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

71 Calories
13.3g Protein
4.4g Carbs
0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 13.3g 75%
Carbs 4.4g 25%
Fat 0g 0%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 71
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 9mg 3%
Sodium 345mg 15%
Total Carbohydrate 4.4g 2%
Dietary Fiber 0g 0%
Total Sugars 2.7g
Protein 13.3g 27%
Vitamin D 0mcg 0%
Calcium 53mg 4%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 53 MG 4%
Iron, Fe 0 MG 0%
Sodium, Na 345 MG 15%

Nutrition Highlights

  • Low in calories with 71 kcal per 100g.
  • Good source of protein with 13.3g per 100g.
  • Very low in fat (0g per 100g).

About FAT FREE COTTAGE CHEESE

Fred Meyer Fat Free Cottage Cheese is a nonfat cultured dairy food sold under The Kroger Co.'s Fred Meyer regional sub-brand. This entry in the USDA database represents an identical formulation to the companion Fred Meyer fat free cottage cheese listing, sharing the same ingredient declaration and nutritional profile. Both are documented separately likely due to different UPC codes, package sizes, or regional distribution variations.

The ingredient profile includes cultured skim milk as the base, whey, salt, modified corn starch, cultured dextrose, titanium dioxide for whitening, guar gum, sorbic acid (preservative), locust bean gum, lactic acid, carrageenan, polysorbate 80 (emulsifier), and vitamin A palmitate. Titanium dioxide is currently approved for food use by the FDA, though its status is subject to ongoing review in international regulatory frameworks. Multiple hydrocolloid stabilizers — guar gum, locust bean gum, carrageenan — are characteristic of fat-free dairy products, compensating for the creaminess lost when milkfat is removed.

Nutritionally, this product delivers 71 calories per 100 grams with 13.27 grams of protein, 4.42 grams of carbohydrates, and 0 grams of fat. No dietary fiber is present. The high protein-to-calorie ratio makes this a commonly recommended food in sports nutrition, weight loss, and high-protein dietary programs. Each 113-gram serving provides approximately 80 calories and roughly 15 grams of protein, largely as slow-digesting casein. Allergen note: contains milk. Not suitable for dairy-free, lactose-intolerant, or vegan consumers.

Ingredients

CULTURED SKIM MILK, WHEY, SALT, MODIFIED CORN STARCH, CULTURED DEXTROSE, TITANIUM DIOXIDE (COLOR), GUAR GUM, SORBIC ACID (TO PRESERVE FRESHNESS), LOCUST BEAN GUM, LACTIC ACID, CARRAGEENAN, POLYSORBATE 80, VITAMIN A PALMITATE.

Dietary Information

FAT FREE COTTAGE CHEESE is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 71 calories per 100 grams, FAT FREE COTTAGE CHEESE gets 75% of its calories from protein, 25% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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