Smithfield Farmland, FARMLAND, THICK CUT BACON

Nutrition Highlights

• Excellent source of protein with 28.6g per 100g, great for muscle building and recovery.
• Rich source of Sodium, Na (75% of Daily Value per 100g).

About FARMLAND, THICK CUT BACON

Farmland Thick Cut Bacon by Smithfield Farmland Corp is a sea salt-cured thick-sliced bacon providing 571 calories and 50g of fat per 14g serving, with 28.57g of protein and no carbohydrates. The thick cut delivers a higher protein-to-serving ratio alongside the characteristic high fat content of cured pork belly.

Ingredients

BACON CURED WITH WATER, SEA SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.

Dietary Information

FARMLAND, THICK CUT BACON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in FARMLAND, THICK CUT BACON include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 571 calories per 100 grams, FARMLAND, THICK CUT BACON gets 20% of its calories from protein, 0% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Smithfield Farmland, FARMLAND, THICK CUT BACON

See how Smithfield Farmland, FARMLAND, THICK CUT BACON compares to other foods in terms of nutrition:

• Smithfield Farmland, FARMLAND, THICK CUT BACON vs Oscar Mayer, FULLY COOKED THICK CUT BACON
• Smithfield Farmland, FARMLAND, THICK CUT BACON vs Kraft Heinz, MAPLE BOURBON NATURALLY HARDWOOD SMOKED THICK CUT BACON, MAPLE BOURBON
• Smithfield Farmland, FARMLAND, THICK CUT BACON vs Kraft Heinz, CRACKED BLACK PEPPER THICK CUT BACON, CRACKED BLACK PEPPER
• Smithfield Farmland, FARMLAND, THICK CUT BACON vs Oscar Mayer, FULLY COOKED BACON THICK CUT

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