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Somerdale, EXTRA MATURE CHEDDAR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 671 MG | 29% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (29% DV).
About EXTRA MATURE CHEDDAR
Somerset Farm Extra Mature Cheddar is made with just four ingredients: pasteurized cows milk, starter cultures, salt, and rennet. No anticaking agents, no colorings, and no preservatives. The extended aging process develops a sharp, complex flavor with crystalline texture and a pronounced savory bite. For those who take their cheddar seriously, this is the kind of straightforward, well-made cheese worth seeking out.
Ingredients
PASTEURIZED COWS MILK, STARTER CULTURES, SALT, RENNET.
Dietary Information
EXTRA MATURE CHEDDAR is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in EXTRA MATURE CHEDDAR include Calcium, Ca (55% DV) , and Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 418 calories per 100 grams, EXTRA MATURE CHEDDAR gets 24% of its calories from protein, 0% from carbohydrates, and 77% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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