Wal-Mart, EVERYTHING BAGEL PASTRY, EVERYTHING BAGEL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 57 MG | 4% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of Sodium, Na (22% DV).
About EVERYTHING BAGEL PASTRY, EVERYTHING BAGEL
Marketside Everything Bagel Pastry is a grab-and-go bakery item from Walmart's Marketside line, which focuses on fresh and semi-fresh prepared foods found in Walmart's deli and bakery sections. This pastry merges the savory flavor profile of everything bagel seasoning — poppy seeds, sesame seeds, garlic powder, onion powder — with a cream cheese-filled laminated dough, creating a hybrid between a danish and a stuffed bagel.
The ingredient list reveals several noteworthy components. The dough uses emulsified vegetable shortening that includes hydrogenated palm oil, making this a product that may contain small amounts of trans fat depending on the hydrogenation level — consumers tracking trans fat intake should note this. TBHQ and BHT appear as preservatives in the shortening system. The dough also contains FD&C Yellow 5, Yellow 6, and Red 40 artificial colorants. The filling is straightforward cream cheese stabilized with xanthan gum, carob bean gum, and guar gum. Allergens include wheat, milk, soy (from lecithin), and sesame seeds.
Per 70 g serving, this pastry delivers 443 calories, 7.1 g protein, 31.4 g carbohydrates, and 31.4 g fat with no measurable fiber — a notably high fat-to-carb ratio reflecting the laminated, shortening-heavy dough. It functions as an indulgent breakfast pastry or savory snack and is best consumed within the sell-by date noted on the Marketside packaging.
Ingredients
DOUGH: BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EMULSIFIED VEGETABLE SHORTENING (PALM OIL, HYDROGENATED PALM OIL, PALM STEARIN, WATER, SALT, MONO- AND DIGLYCERIDES [EMULSIFIERS], POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID [PRESERVATIVE], SOY LECITHIN [EMULSIFIER], NATURAL AND ARTIFICIAL FLAVORS, TBHQ [PRESERVATIVE], BHT [PRESERVATIVE], BETA-CAROTENE [COLOR]), WATER, IODIZED SALT (SALT, POTASSIUM IODIDE, SODIUM FERROCYANIDE [ANTICAKING AGENT]), DOUGH CONDITIONER BLEND (WHEAT FLOUR, SALT, SOYBEAN OIL, L-CYSTEINE, ASCORBIC ACID, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), WHEY (MILK), FD&C YELLOW 5, FD&C YELLOW 6, FD&C RED 40. FILLING: CREAM CHEESE (CULTURED MILK, CULTURED CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM), CORN STARCH, POPPY SEEDS, SESAME SEEDS, GARLIC POWDER, ONION POWDER.
Dietary Information
Notable micronutrients in EVERYTHING BAGEL PASTRY, EVERYTHING BAGEL include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 443 calories per 100 grams, EVERYTHING BAGEL PASTRY, EVERYTHING BAGEL gets 6% of its calories from protein, 28% from carbohydrates, and 64% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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