Meijer, ENRICHED MACARONI PRODUCT, LASAGNA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
About ENRICHED MACARONI PRODUCT, LASAGNA
Meijer Enriched Macaroni Product Lasagna is a wide flat dry pasta sold under the Meijer private-label brand from Meijer, Inc., the Grand Rapids, Michigan-headquartered Midwest supercenter chain. Classified in the Pasta by Shape and Type category, lasagna (or lasagne) sheets are broad, flat pasta strips with straight or crimped edges designed for use in layered baked pasta dishes, most famously the Italian-American baked lasagna.
The formulation uses semolina as the primary ingredient, enriched with niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, and folic acid. No eggs, artificial additives, colors, or preservatives are present. Lasagna sheets require a robust dough formulation capable of withstanding both initial boiling (or direct layering in no-boil formats) and subsequent oven baking without becoming mushy or disintegrating under the weight of sauce and filling layers. This entry is for the standard boil-before-use lasagna format.
At 357 calories per 100 grams dry, this product delivers 73.21 grams carbohydrates, 12.50 grams protein, 1.79 grams fat, and 3.6 grams fiber per 100 grams. Allergens: wheat only. Vegan, dairy-free, egg-free, soy-free, nut-free. Not gluten-free. Meijer also carries a separate oven-ready (no-boil) lasagna entry in its private-label pasta line, which allows direct assembly without pre-cooking. This traditional lasagna sheet requires boiling before layering. The nutritional profile is identical to other semolina-based Meijer pasta shapes.
Ingredients
SEMOLINA, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Dietary Information
ENRICHED MACARONI PRODUCT, LASAGNA is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 357 calories per 100 grams, ENRICHED MACARONI PRODUCT, LASAGNA gets 14% of its calories from protein, 82% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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