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Riviana, ENRICHED EGG NOODLES, POT PIE SQUARES NO. 86
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.3 MG | 23% | |
| Niacin | 5.4 MG | 33% | |
| Folate, total | 179 UG | 45% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 3.2 MG | 18% | |
| Potassium, K | 188 MG | 4% | |
| Sodium, Na | 9 MG | 0% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Good source of protein with 14.3g per 100g.
- Good source of dietary fiber (3.6g per 100g).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (23% DV).
- Good source of Niacin (33% DV).
About ENRICHED EGG NOODLES, POT PIE SQUARES NO. 86
ENRICHED EGG NOODLES, POT PIE SQUARES NO. 86 is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is protein, providing 14.3g of protein, 0.1g of carbohydrates, and 4.5g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the All Noodles category.
Ingredients
INGREDIENTS: DURUM WHEAT FLOUR: DRIED EGG YOLKS, OR EGGS: NIACIN: FERROUS SULFATE (IRON) THIAMIN MONONITRATE: RIBOFLAVIN: FOLIC ACID.
Dietary Information
Notable micronutrients in ENRICHED EGG NOODLES, POT PIE SQUARES NO. 86 include Thiamin (83% DV) , Folate, total (45% DV) , Niacin (33% DV) , and Riboflavin (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
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