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Whole, ENGINE 2, PLANT-STRONG, PINTO HABANERO PLANT BURGER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 53 MG | 4% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 133 MG | 6% |
Nutrition Highlights
- Very low in fat (1.3g per 100g).
- High in dietary fiber (6.7g per 100g), supporting digestive health.
About ENGINE 2, PLANT-STRONG, PINTO HABANERO PLANT BURGER
Plant-based pinto habanero burger from Engine 2, built on cooked brown rice, pinto beans, collard greens, caramelized onion, corn, roasted red pepper, and a layered chili blend including habanero, serrano, chipotle, ancho, and arbol peppers. Each 75 g patty has 133 calories, 5.33 g protein, 25.33 g carbs, and 6.7 g fiber, with only 1.33 g fat. A whole-food, oil-free, high-fiber option for plant-based diets with a genuine heat level.
Ingredients
COOKED BROWN RICE, PINTO BEANS, COLLARD GREENS, CARAMELIZED ONION, CORN, ROASTED RED PEPPER, GARLIC, SERRANO CHILI PEPPER, HABANERO CHILI PEPPER, CILANTRO, BLACK CHIA SEED, CHIPOTLE CHILI PEPPER, CORIANDER, CUMIN, SEA SALT, ANCHO CHILI PEPPER, BLACK PEPPER, ARBOL CHILI PEPPER.
Dietary Information
ENGINE 2, PLANT-STRONG, PINTO HABANERO PLANT BURGER is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 133 calories per 100 grams, ENGINE 2, PLANT-STRONG, PINTO HABANERO PLANT BURGER gets 16% of its calories from protein, 76% from carbohydrates, and 9% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Whole, ENGINE 2, PLANT-STRONG, PINTO HABANERO PLANT BURGER
See how Whole, ENGINE 2, PLANT-STRONG, PINTO HABANERO PLANT BURGER compares to other foods in terms of nutrition:
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