Cincinnati Preserving — EMERALD ISLE ONION DILL HORSERADISH DIP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 600 MG | 26% |
Nutrition Highlights
- Good source of Sodium, Na (26% DV).
About EMERALD ISLE ONION DILL HORSERADISH DIP
Onion dill horseradish dip from Robert Rothschild Farm, the Cincinnati Preserving Company gourmet brand. Made from soybean oil, water, corn syrup, vinegar, and egg yolks as the base (essentially a flavored mayonnaise), thickened with modified cornstarch and xanthan gum. Horseradish, dillweed, and onions provide the signature flavor. Per 100g: 400 calories, 3.3g protein, 20g carbs, 30g fat. High in fat from the soybean oil mayonnaise base. Contains eggs and soy. Gluten-free. The combination of horseradish heat, dill freshness, and onion depth makes this a versatile dip for vegetables, chips, seafood, and sandwiches. A specialty condiment from a brand known for gourmet-tier dips and spreads.
Ingredients
SOYBEAN OIL, WATER, CORN SYRUP, VINEGAR, EGG YOLKS, MODIFIED CORNSTARCH, HORSERADISH, SALT, NATURAL FLAVORING AND COLOR, DILLWEED, ONIONS, XANTHAN GUM.
Dietary Information
Notable micronutrients in EMERALD ISLE ONION DILL HORSERADISH DIP include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 400 calories per 100 grams, EMERALD ISLE ONION DILL HORSERADISH DIP gets 3% of its calories from protein, 20% from carbohydrates, and 68% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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