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Marquez Brothers, EL MEXICANO, SOUR CREAM
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 117 MG | 5% |
About EL MEXICANO, SOUR CREAM
El Mexicano Sour Cream by Marquez Brothers International is a cultured cream product made from pasteurized grade A cream and milk, stabilized with modified food starch, gum acacia, locust bean gum, and carrageenan. Annatto provides a light color. Per 100g it delivers 233 calories, 3.3g protein, 3.3g carbs, and 20g fat. It is commonly used as a topping for tacos, burritos, soups, and baked potatoes, and as an ingredient in sauces and dressings.
Ingredients
CULTURED PASTEURIZED GRADE A CREAM AND MILK, SALT, MODIFIED FOOD STARCH, GUM ACACIA, LOCUST BEAN GUM, CARRAGEENAN, AND ANNATTO (FOOD COLOR).
Dietary Information
EL MEXICANO, SOUR CREAM is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 233 calories per 100 grams, EL MEXICANO, SOUR CREAM gets 6% of its calories from protein, 6% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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