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Pasta Shop, EGG FETTUCCINE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 9 MG | 1% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 23 MG | 1% |
Nutrition Highlights
- Good source of protein with 12.4g per 100g.
- Good source of dietary fiber (2.7g per 100g).
About EGG FETTUCCINE
The Pasta Shop Egg Fettuccine is a fresh pasta made from just three ingredients: durum, eggs, and semolina. Per 113 g serving: 312 calories, 55.75 g of carbs, 12.39 g of protein, 3.54 g of fat, and 2.7 g of fiber. Fresh egg pasta cooks faster than dried and has a richer flavor. Best paired with creamy sauces like Alfredo or a simple butter and sage preparation.
Ingredients
DURUM, EGGS, SEMOLINA
Calorie Breakdown
At 312 calories per 100 grams, EGG FETTUCCINE gets 16% of its calories from protein, 71% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.
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