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Know what is on your plate.

Pasta Shop, EGG FETTUCCINE

Pasta by Shape & Type The Pasta Shop Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

312 Calories
12.4g Protein
55.8g Carbs
3.5g Fat
2.7g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 12.4g 17%
Carbs 55.8g 78%
Fat 3.5g 5%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 312
% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 119mg 40%
Sodium 23mg 1%
Total Carbohydrate 55.8g 20%
Dietary Fiber 2.7g 10%
Total Sugars 0g
Protein 12.4g 25%
Vitamin D 0mcg 0%
Calcium 9mg 1%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 9 MG 1%
Iron, Fe 0.6 MG 4%
Sodium, Na 23 MG 1%

Nutrition Highlights

  • Good source of protein with 12.4g per 100g.
  • Good source of dietary fiber (2.7g per 100g).

About EGG FETTUCCINE

The Pasta Shop Egg Fettuccine is a fresh pasta made from just three ingredients: durum, eggs, and semolina. Per 113 g serving: 312 calories, 55.75 g of carbs, 12.39 g of protein, 3.54 g of fat, and 2.7 g of fiber. Fresh egg pasta cooks faster than dried and has a richer flavor. Best paired with creamy sauces like Alfredo or a simple butter and sage preparation.

Ingredients

DURUM, EGGS, SEMOLINA

Calorie Breakdown

At 312 calories per 100 grams, EGG FETTUCCINE gets 16% of its calories from protein, 71% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.

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