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Kroger — DULCE DE LECHE CREME PIE, DULCE DE LECHE CREME

Cakes, Cupcakes, Snack Cakes The Kroger Co. Branded
371 Calories
3.4g Protein
36.0g Carbs
23.6g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 371
% Daily Value*
Total Fat 23.6g 30%
Saturated Fat 13.5g 67%
Trans Fat 0g
Cholesterol 28mg 9%
Sodium 213mg 9%
Total Carbohydrate 36.0g 13%
Dietary Fiber 1.1g 4%
Total Sugars 20.2g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 0.8mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 5%
Carbs 36.0g 57%
Fat 23.6g 38%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Iron, Fe 0.8 MG 5%
Sodium, Na 213 MG 9%

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About DULCE DE LECHE CREME PIE, DULCE DE LECHE CREME

Private Selection Dulce de Leche Creme Pie is a refrigerated or frozen dessert product sold under The Kroger Co.'s Private Selection premium sub-brand. Dulce de leche is a South American caramel confection made by slowly heating sweetened milk, producing a thick, amber-colored sauce with deep caramel flavor. This pie incorporates dulce de leche alongside cream, vanilla pudding, and caramel topping layers.

The formulation is highly complex, incorporating numerous sub-components. The main filling layers use whipping cream, whipped topping (palm kernel and coconut oil-based, non-dairy), and enriched wheat flour for a pastry or crumb crust. The dulce de leche sub-component contains milk, cane sugar, corn syrup, sodium bicarbonate, and ethyl vanilla. A mousse powder component contains partially hydrogenated coconut, palm kernel, and soybean oil — indicating the presence of trans fats from partially hydrogenated vegetable oils, a legacy formulation ingredient whose GRAS status was revoked by the FDA with compliance deadlines by 2018. A vanilla pudding component also contains partially hydrogenated cottonseed oil. Additional layers include caramel topping with sweetened condensed milk and butter, a chocolate ribbon with peanut oil and soy lecithin, and pecans (a tree nut allergen). Artificial colors Yellow 5 and Yellow 6 are present in multiple sub-components.

Per 100 grams, the product provides 371 calories, 3.37 grams of protein, 35.96 grams of carbohydrates, 23.6 grams of fat, and 1.1 grams of dietary fiber. Caloric density is high. Allergens include dairy, wheat, soy, tree nuts (pecans), and peanut (peanut oil in chocolate ribbon). Not suitable for vegan, gluten-free, or allergen-sensitive diets.

Ingredients

WHIPPING CREAM (CREAM, SUGAR, NONFAT MILK, INVERT SUGAR, MODIFIED CORN STARCH, MICROCRYSTALLINE CELLULOSE, XANTHAN GUM, CELLULOSE GUM, ARTIFICIAL FLAVOR, CARRAGEENAN, POLYSORBATE 60), WHIPPED TOPPING (WATER, NON-HYDROGENATED PALM KERNEL OIL, SUGAR, NON-HYDROGENATED COCONUT OIL, SODIUM CASEINATE, NATURAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, XANTHAN GUM, GUAR GUM, BETA CAROTENE FOR COLOR), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DULCE DE LECHE (MILK, CANE SUGAR, CORN SYRUP, SODIUM BICARBONATE, ETHYL VANILLA), WATER, VEGETABLE OIL (PALM, SOYBEAN), MOUSSE POWDER (SUGAR, CORN SYRUP SOLIDS, PARTIALLY HYDROGENATED COCONUT, PALM KERNEL AND SOYBEAN OIL, NONFAT DRY MILK, WHEY, MODIFIED TAPIOCA STARCH, LACTOSE, GLYCEROL LACTO ESTERS OF FATTY ACIDS, SODIUM CASEINATE, MONO- AND DIGLYCERIDES, SODIUM SILICON ALUMINATE, DIPOTASSIUM PHOSPHATE, ARTIFICIAL FLAVOR, SOY LECITHIN, CITRIC ACID, YELLOW 5, YELLOW 6), VANILLA PUDDING (SUGAR, MODIFIED TAPIOCA STARCH, TETRASODIUM PYROPHOSPHATE AND DISODIUM PHOSPHATE, SODIUM ALGINATE, CALCIUM SULFATE, SALT, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PARTIALLY HYDROGENATED COTTONSEED OIL WITH BHT AND TBHQ AND CITRIC ACID FOR FRESHNESS, YELLOW 5, YELLOW 6), CARAMEL TOPPING (CORN SYRUP, SWEETENED CONDENSED MILK [MILK, SUGAR, CORN SYRUP], CORN SYRUP SOLIDS, COCONUT OIL, BUTTER [CREAM, SALT], CORN STARCH, WATER, SALT, DISODIUM PHOSPHATE, NATURAL FLAVOR, PECTIN), CHOCOLATE RIBBON (POWDERED SUGAR [SUGAR, CORN STARCH], PEANUT OIL, NATURAL COCOA, CHOCOLATE LIQUOR, SALT, SOY LECITHIN [EMULSIFIER]), PECANS, BUTTER (CREAM, SALT), BROWN SUGAR, NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, HONEY, SALT, GELATIN, DEXTROSE, ANNATTO EXTRACT AND TURMERIC AS COLOR, ARTIFICIAL FLAVOR, CALCIUM PROPIONATE TO RETARD SPOILAGE.

Calorie Breakdown

At 371 calories per 100 grams, DULCE DE LECHE CREME PIE, DULCE DE LECHE CREME gets 4% of its calories from protein, 39% from carbohydrates, and 57% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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