Mariah — DUGDALE, HARDWOOD SMOKED BACON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 16 MG | 18% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 1,733 MG | 75% |
Nutrition Highlights
- Excellent source of protein with 26.7g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (75% of Daily Value per 100g).
About DUGDALE, HARDWOOD SMOKED BACON
Dugdale Hardwood Smoked Bacon is a cured pork product with water, salt, sugar, sodium phosphates, sodium erythorbate, and sodium nitrite for curing and color stabilization. A 15g serving of cooked bacon delivers 533 calories, 26.67g of protein, and 46.67g of fat per 100g equivalent. In a typical 2-3 strip serving, the actual protein contribution is meaningful. Cook low and slow for the crispiest result, or render in a cold pan to reduce spatter.
Ingredients
WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
DUGDALE, HARDWOOD SMOKED BACON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in DUGDALE, HARDWOOD SMOKED BACON include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 533 calories per 100 grams, DUGDALE, HARDWOOD SMOKED BACON gets 20% of its calories from protein, 0% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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