DPI SPECIALTY FOODS, MYZITHRA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 19% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Phosphorus, P | 143 MG | 11% | |
| Sodium, Na | 1,714 MG | 75% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Rich source of Sodium, Na (75% of Daily Value per 100g).
About DPI SPECIALTY FOODS, MYZITHRA CHEESE
Myzithra is a traditional Greek whey-and-milk cheese made from sheep's milk, soft when fresh and hard when dried and aged. The DPI version uses pasteurized sheep's milk with added whey, which is the characteristic production method. Fat is moderate, protein lower than most aged cheeses, and there is a small amount of carbohydrate from the whey. Fresh myzithra is mild and ricotta-like; dried myzithra grates over pasta in the way pecorino romano does, sharper and saltier.
Ingredients
PASTEURIZED SHEEP'S MILK, WHEY, RENNET, SALT, ENZYMES.
Dietary Information
Notable micronutrients in DPI SPECIALTY FOODS, MYZITHRA CHEESE include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, DPI SPECIALTY FOODS, MYZITHRA CHEESE gets 20% of its calories from protein, 10% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
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