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Gracekennedy Foods (USA), DOUGH FOR PASTRIES

Frozen Bread & Dough Gracekennedy Foods (USA) LLC Branded
325 Calories
10g Protein
52.5g Carbs
10g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 325
% Daily Value*
Total Fat 10g 13%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 425mg 18%
Total Carbohydrate 52.5g 19%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 10g 20%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.7mg 15%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10g 14%
Carbs 52.5g 72%
Fat 10g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.7 MG 15%
Sodium, Na 425 MG 18%

Nutrition Highlights

  • Good source of protein with 10g per 100g.

About DOUGH FOR PASTRIES

A pastry dough product from Gracekennedy Foods under the La Fe brand, commonly used for empanadas and similar Latin pastries. Per 100g: 325 calories, 10g protein, 52.5g carbohydrates, and 10g fat. Made with enriched bleached wheat flour, palm oil-based vegetable shortening, water, and salt. Contains TBHQ and citric acid as antioxidants. The ingredient label notes dimethylpolysiloxane as an anti-foam agent. A utility ingredient for home baking of traditional pastries; not suitable for gluten-free diets or those avoiding palm oil or synthetic antioxidants.

Ingredients

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, AND ENZYME), VEGETABLE SHORTENING (PALM OIL AND FRACTIONS ANTIOXIDANT BLEND CITRIC ACID, SYNERGIST), AND/OR (REFINED & DEODORIZED MIX OF PALM OIL AND ITS FRACTIONS. TBHQ AS ANTIOXIDANT. CITRIC ACID AS SYNERGIST. DIMETHYLPOLYSILOXANE, AN ANTI-FOAM AGENT ADDED), WATER, SALT AND YELLOW PRUSSIATE OF SODA.

Calorie Breakdown

At 325 calories per 100 grams, DOUGH FOR PASTRIES gets 12% of its calories from protein, 65% from carbohydrates, and 28% from fat. This is moderately high, similar to many cooked grains and dairy products.

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