DOUGH FOR PASTRIES vs ENGLISH TOFFEE READY TO BAKE BAG FULL OF COOKIES
Nutrition comparison per 100 g serving
Ad 468x60
DOUGH FOR PASTRIES wins in 6 out of 10 nutrient categories
DOUGH FOR PASTRIES: 6
vs
ENGLISH TOFFEE READY TO BAKE BAG FULL OF COOKIES: 1
(3 ties)
Overview
| Nutrient | DOUGH FOR PASTRIES | ENGLISH TOFFEE READY TO BAKE BAG FULL OF COOKIES | Winner |
|---|---|---|---|
| Calories | 325 cal | 500 cal | |
| Protein | 10 g | 3.1 g | |
| Carbs | 52.5 g | 56.3 g | |
| Fat | 10 g | 31.3 g | |
| Fiber | 0 g | 3.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DOUGH FOR PASTRIES | ENGLISH TOFFEE READY TO BAKE BAG FULL OF COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DOUGH FOR PASTRIES | ENGLISH TOFFEE READY TO BAKE BAG FULL OF COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.7 MG | 1.1 MG | |
| Sodium, Na | 425 MG | 281 MG |