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Pinnacle, DOUBLE VANILLA MUFFINS

Croissants, Sweet Rolls, Muffins & Other Pastries Pinnacle Foods Group LLC Branded
294 Calories
3.5g Protein
45.9g Carbs
10.6g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 294
% Daily Value*
Total Fat 10.6g 14%
Saturated Fat 5.3g 26%
Trans Fat 0g
Cholesterol 53mg 18%
Sodium 365mg 16%
Total Carbohydrate 45.9g 17%
Dietary Fiber 2.4g 9%
Total Sugars 24.7g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 6%
Carbs 45.9g 76%
Fat 10.6g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 0.4 MG 2%
Sodium, Na 365 MG 16%

About DOUBLE VANILLA MUFFINS

Udi's Double Vanilla Muffins from Pinnacle Foods Group, a gluten-free muffin made with rice flour and potato starch as the primary structure. Per 100g: 294 kcal, 3.5g protein, 45.9g carbs, 10.6g fat, 2.4g fiber. Sweetened with dried cane syrup and cane syrup; flavored with vanilla bean paste containing real vanilla extract and visible vanilla bean specks. Uses methylcellulose and modified food starch for structure in the absence of gluten. Preserved with cultured corn syrup solids and citric acid. Contains eggs and palm oil; free from wheat and gluten. Suitable for celiac and wheat-sensitive consumers seeking a conventional muffin texture in a gluten-free format.

Ingredients

WATER, DRIED CANE SYRUP, RICE FLOUR, EGGS, PALM OIL, POTATO STARCH, CANE SYRUP, MODIFIED FOOD STARCH, EGG WHITES, METHYLCELLULOSE, VANILLA BEAN PASTE (SUGAR, WATER, VANILLA EXTRACT, VANILLA BEAN SPECKS, TRAGACANTH GUM), GLYCERINE, BAKING SODA, SALT, CULTURED CORN SYRUP SOLIDS AND CITRIC ACID (MOLD INHIBITOR).

Calorie Breakdown

At 294 calories per 100 grams, DOUBLE VANILLA MUFFINS gets 5% of its calories from protein, 62% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.

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