Kroger, DOUBLE PEPPERONI THIN CRUST PIZZA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 210 MG | 16% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 766 MG | 33% |
Nutrition Highlights
- Good source of protein with 13.2g per 100g.
- Good source of Sodium, Na (33% DV).
About DOUBLE PEPPERONI THIN CRUST PIZZA
Kroger Double Pepperoni Thin Crust Pizza is a frozen pizza product sold under The Kroger Co.'s core Kroger private-label brand. The thin crust format uses a compressed dough base with reduced thickness compared to traditional or pan-style crusts, and the double pepperoni designation indicates two forms of pepperoni — sliced and diced — are incorporated into the topping layer.
The crust ingredients include enriched wheat flour, water, palm oil, soybean oil, yeast, salt, sugar, oat bran, oat fiber, and enzymes. Both varieties of pepperoni (sliced and diced) contain pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, sodium nitrite, and antioxidants BHA and BHT. Sodium nitrite is a curing agent and preservative standard in cured meat products. The tomato sauce contains water, tomato paste, modified cornstarch, maltodextrin, sugar, salt, soybean oil, dextrose, spices, hydrolyzed corn protein, and sodium benzoate as a preservative. The cheese blend includes whole milk mozzarella, smoked provolone, parmesan, and romano. Major allergens include wheat (crust), dairy (multiple cheeses), and soy (oils, sauce). The product also contains pork and beef.
Per 100 grams, this product delivers 311 calories, 13.17 grams of protein, 20.96 grams of carbohydrates, 19.16 grams of fat, and 1.2 grams of dietary fiber. Caloric density is moderate to high. Not suitable for vegetarian or vegan diets, gluten-free diets, or individuals with wheat, dairy, or soy allergies.
Ingredients
CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT, SUGAR, OAT BRAN, OAT FIBER, ENZYMES), SLICED PEPPERONI (PORK AND BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID), SAUCE (WATER, TOMATO PASTE, MODIFIED CORNSTARCH, MALTODEXTRIN, SUGAR, SALT, SOYBEAN OIL, DEXTROSE, SPICES, HYDROLYZED CORN PROTEIN, DEHYDRATED GARLIC, PAPRIKA, CITRIC ACID, CORN OIL, XANTHAN GUM, TRICALCIUM PHOSPHATE, SODIUM BENZOATE [PRESERVATIVE]), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR), DICED PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID), CONTAINS 2% OR LESS OF: PARMESAN CHEESE ([PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), ROMANO CHEESE ([PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), DEHYDRATED GARLIC, DRIED OREGANO, DRIED PARSLEY, DRIED BASIL.
Dietary Information
Notable micronutrients in DOUBLE PEPPERONI THIN CRUST PIZZA include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 311 calories per 100 grams, DOUBLE PEPPERONI THIN CRUST PIZZA gets 17% of its calories from protein, 27% from carbohydrates, and 55% from fat. This is moderately high, similar to many cooked grains and dairy products.
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