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McIlhenny, DIP, FRENCH ONION

Dips & Salsa McIlhenny Company Branded
200 Calories
3.3g Protein
6.7g Carbs
16.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 11.7g 58%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 767mg 33%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 3.3g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 12%
Carbs 6.7g 25%
Fat 16.7g 63%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 0 MG 0%
Sodium, Na 767 MG 33%

Nutrition Highlights

  • Good source of Sodium, Na (33% DV).

About DIP, FRENCH ONION

A classic French onion dip from Spartan (McIlhenny Company). Per 100g: 200 calories, 3.33g protein, 6.67g carbohydrates, and 16.67g fat. Based on cultured milk, cream, and whey; flavored with dehydrated onion, hydrolyzed soy protein, dehydrated parsley, sugar, and MSG. Stabilized with modified corn starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, and locust bean gum. Preserved with potassium sorbate. A creamy, savory dip suited for potato chips, raw vegetables, and pretzels. Contains dairy and soy; not vegetarian-friendly given the MSG and hydrolyzed proteins. Gluten-free.

Ingredients

CULTURED MILK, CREAM, WHEY, CONTAINS 2% OR LESS OF: SALT, DEHYDRATED ONION, HYDROLYZED SOY PROTEIN, SUGAR, DEHYDRATED PARSLEY, MONOSODIUM GLUTAMATE, MALTODEXTRIN, FOOD STARCH - MODIFIED (CORN), SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE (TO PROTECT FLAVOR).

Dietary Information

Notable micronutrients in DIP, FRENCH ONION include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, DIP, FRENCH ONION gets 7% of its calories from protein, 13% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.

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