UTZ Quality — DILL PICKLE THIN & CRISPY POTATO CHIPS, DILL PICKLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 1.4 MG | 8% | |
| Potassium, K | 1,214 MG | 26% | |
| Sodium, Na | 1,250 MG | 54% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (26% DV).
- Rich source of Sodium, Na (54% of Daily Value per 100g).
About DILL PICKLE THIN & CRISPY POTATO CHIPS, DILL PICKLE
Golden Flake Dill Pickle Thin and Crispy Potato Chips contain 536 calories per 28g serving, with 7.1g protein, 57.1g carbs, and 32.1g fat. The dill pickle flavor comes from sodium diacetate, citric acid, dehydrated parsley, and MSG layered over the fried potato base. The thin-cut style produces a crispier texture than standard thickness chips. The dill pickle category has a strong following among people who enjoy tart, vinegar-forward snacks. One ounce is about 15-18 chips depending on size.
Ingredients
POTATOES, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: COTTONSEED OIL, PALM OIL, CORN OIL, CANOLA OIL, AND/OR SOYBEAN OIL), SALT, LACTOSE, SODIUM DIACETATE, WHEY, MONOSODIUM GLUTAMATE, DEHYDRATED PARSLEY, DEHYDRATED GARLIC, DEHYDRATED ONION, CITRIC ACID, SPICE, SPICE EXTRACTIVE.
Dietary Information
Notable micronutrients in DILL PICKLE THIN & CRISPY POTATO CHIPS, DILL PICKLE include Sodium, Na (54% DV) , and Potassium, K (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, DILL PICKLE THIN & CRISPY POTATO CHIPS, DILL PICKLE gets 5% of its calories from protein, 43% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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