Kroger, DESSERT TOPPING, CARAMEL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 49 MG | 4% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 280 MG | 12% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About DESSERT TOPPING, CARAMEL
Kroger Caramel Dessert Topping is a pourable caramel sauce product sold under The Kroger Co.'s standard Kroger brand. It is categorized within the baking decorations and dessert toppings category and is designed for use as an ice cream topping, dessert garnish, or baking ingredient. The formulation uses a corn-syrup-based caramel syrup with sweetened condensed milk for dairy richness and body.
Corn syrup is the primary ingredient by weight, providing the primary sweetness and viscous base. Sweetened condensed milk (made from sugar, water, and nonfat milk solids) contributes dairy richness and additional sweetness. HFCS is a secondary sweetener. Water adjusts viscosity. Disodium phosphate acts as a buffering and emulsification salt to maintain stability. Salt provides flavor balance. Natural and artificial flavor provide the caramel character. Caramel color contributes the visual amber-brown hue characteristic of caramel products.
Nutritionally, per 100 grams this product provides 268 calories, 2.44 grams of protein, 68.29 grams of carbohydrates, and zero fat, with no dietary fiber. Calorie density is very high, driven entirely by sugars and carbohydrates from multiple sweetener sources. Allergens include milk (sweetened condensed milk). Contains HFCS and both natural and artificial flavors. No soy, nuts, wheat, or eggs declared. Not suitable for vegans due to milk-derived ingredients. The combination of three sweetener forms (corn syrup, HFCS, and sweetened condensed milk sugar) makes this one of the more sugar-dense products in the Kroger dessert topping line.
Ingredients
CORN SYRUP, SWEETENED CONDENSED MILK (SUGAR, WATER, NONFAT MILK SOLIDS), HIGH FRUCTOSE CORN SYRUP, WATER, DISODIUM PHOSPHATE, SALT, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR.
Dietary Information
DESSERT TOPPING, CARAMEL is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 268 calories per 100 grams, DESSERT TOPPING, CARAMEL gets 4% of its calories from protein, 102% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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