Rondo Specialty — DANISH BUTTER COOKIES, DANISH BUTTER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 117 MG | 5% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
About DANISH BUTTER COOKIES, DANISH BUTTER
Danish Butter Cookies from Rondo Specialty Foods are classic European-style shortbread cookies made with wheat flour, palm oil, a small amount of real butter, desiccated coconut, and natural vanilla. Each 30g serving delivers 467 calories, 6.7g of protein, 63.3g of carbs, 23.3g of fat, and 3.3g of fiber, offering a crisp, melt-in-the-mouth texture typical of the Danish butter cookie tradition.
Ingredients
WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PALM OIL, RAPESEED OIL), BUTTER 2.5%, DESICCATED COCONUT, NATURAL FLAVOR, SALT, DEXTROSE, RAISING AGENT (AMMONIUM BICARBONATE), NATURAL VANILLA FLAVOR.
Calorie Breakdown
At 467 calories per 100 grams, DANISH BUTTER COOKIES, DANISH BUTTER gets 6% of its calories from protein, 54% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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