DANISH BUTTER COOKIES vs SOFT FUDGE WITH WHITE CHIPS
Nutrition comparison per 100 g serving
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SOFT FUDGE WITH WHITE CHIPS wins in 6 out of 11 nutrient categories
DANISH BUTTER COOKIES: 1
vs
SOFT FUDGE WITH WHITE CHIPS: 6
(4 ties)
Overview
| Nutrient | DANISH BUTTER COOKIES | SOFT FUDGE WITH WHITE CHIPS | Winner |
|---|---|---|---|
| Calories | 467 cal | 462 cal | |
| Protein | 6.7 g | 3.9 g | |
| Carbs | 63.3 g | 61.5 g | |
| Fat | 23.3 g | 23.1 g | |
| Fiber | 3.3 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DANISH BUTTER COOKIES | SOFT FUDGE WITH WHITE CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DANISH BUTTER COOKIES | SOFT FUDGE WITH WHITE CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 2.8 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 117 MG | 346 MG |