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JACOBSEN'S, DANISH BUTTER COOKIES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 250 MG | 11% |
About DANISH BUTTER COOKIES
Jacobsen's Danish Butter Cookies are a classic Scandinavian-style shortbread-type cookie made with wheat flour, 26% butter, sugar, salt, coconut, ammonium bicarbonate as a leavening agent, and vanilla flavor. Per 100 g, they deliver 467 calories, 6.7 g protein, 60 g carbohydrates, 20 g fat, and 0 g fiber. The high butter percentage gives these cookies their characteristic rich, crumbly texture and flavor. Ammonium bicarbonate is a traditional European leavening agent that produces a lighter texture than baking soda alone. Coconut adds mild textural interest. Contains wheat and milk. No artificial colors or preservatives are listed. A premium import-style cookie traditionally associated with the iconic blue tin format, suitable for gifting or holiday occasions.
Ingredients
WHEAT FLOUR, BUTTER 26%, SUGAR, SALT, COCONUT, RAISING AGENT: AMMONIUM BICARBONATE, VANILLA FLAVOUR.
Calorie Breakdown
At 467 calories per 100 grams, DANISH BUTTER COOKIES gets 6% of its calories from protein, 51% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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