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SOL, DANABLU DANISH BLUE CHEESE

Cheese SOL Branded
350 Calories
21g Protein
1g Carbs
30g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 350
% Daily Value*
Total Fat 30g 38%
Saturated Fat 18g 90%
Trans Fat 0g
Cholesterol 97mg 32%
Sodium 800mg 35%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 21g 42%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21g 40%
Carbs 1g 2%
Fat 30g 58%

Minerals

Nutrient Amount % DV
Sodium, Na 800 MG 35%

Nutrition Highlights

  • Excellent source of protein with 21g per 100g, great for muscle building and recovery.
  • Good source of Sodium, Na (35% DV).

About DANABLU DANISH BLUE CHEESE

SOL Danablu Danish Blue Cheese is a Protected Designation of Origin (PDO) blue cheese produced in Denmark from full-fat cow's milk, rennet, cheese culture, salt, and Penicillium roqueforti, the mold strain responsible for the distinctive blue veining. Per 100 g, it provides 350 kcal, 21 g protein, 1 g carbohydrate, and 30 g fat with no fiber -- a high-protein, high-fat profile typical of full-fat blue cheeses. The flavor is bold, tangy, and pungently creamy with a firm, crumbly texture. Contains milk. Best paired with pears, walnuts, honey, or robust red wines. Suitable for salads, dressings, and cheese boards. A classic Danish export cheese with international recognition.

Ingredients

MILK, RENNET, CHEESE CULTURE, SALT, P. ROQUEFORTI.

Dietary Information

DANABLU DANISH BLUE CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in DANABLU DANISH BLUE CHEESE include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 350 calories per 100 grams, DANABLU DANISH BLUE CHEESE gets 24% of its calories from protein, 1% from carbohydrates, and 77% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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