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TWO-BITE, CUPCAKES

Cakes, Cupcakes, Snack Cakes TWO-BITE Branded
427 Calories
2.7g Protein
56g Carbs
21.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 427
% Daily Value*
Total Fat 21.3g 27%
Saturated Fat 6.7g 33%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 253mg 11%
Total Carbohydrate 56g 20%
Dietary Fiber 0g 0%
Total Sugars 46.7g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 27mg 2%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 3%
Carbs 56g 70%
Fat 21.3g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 27 MG 2%
Iron, Fe 0.5 MG 3%
Sodium, Na 253 MG 11%

About CUPCAKES

Two-Bite cupcakes are miniature portion-controlled cakes made from enriched wheat flour, egg, and shortening, topped with icing sugar-based frosting and multi-colored sprinkles that include FD&C artificial dyes. Per 100 g, they deliver 427 calories, with fat from the shortening and carbohydrates from the flour and icing comprising most of the energy. The small format controls portion size relative to a standard cupcake, though the calorie density per gram remains high. These cupcakes contain wheat, egg, and likely dairy derivatives and are not suitable for those with those allergies. They are designed as a sweet treat rather than a nutritionally dense food.

Ingredients

ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, GLUCOSE, SPRINKLES [SUGAR, MODIFIED CORN STARCH, CORN STARCH, PALM KERNEL OIL, CONFECTIONER'S GLAZE, GUM ARABIC, COLOR (FD&C YELLOW #5, FD&C BLUE #1, FD&C YELLOW #6, FD&C RED #40), ARTIFICIAL FLAVOR, SOYBEAN LECITHIN, POLYSORBATE 60], SKIM MILK POWDER, MODIFIED CORN STARCH, WHEY POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, BUTTER (CREAM, SALT), SALT, COLOR (FD&C YELLOW #6), ARTIFICIAL FLAVOR, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, POLYSORBATE 60.

Calorie Breakdown

At 427 calories per 100 grams, CUPCAKES gets 3% of its calories from protein, 52% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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