KIMBERLEY'S BAKESHOPPE, CUPCAKE CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 32 MG | 2% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 242 MG | 11% |
About CUPCAKE CAKE
Kimberley's Bakeshoppe Cupcake Cake is a brightly frosted single-serve cupcake made with enriched wheat flour, canola and soybean oil, egg, and a non-hydrogenated shortening frosting tinted with FD&C food colors. Per 100 g it delivers 435 calories, 1.6 g protein, 53.2 g carbohydrates, and 22.6 g fat. The cake structure uses glucose, skim milk powder, modified corn starch, and whey powder alongside multiple emulsifiers including soybean lecithin, DATEM, and polysorbate 60 for a stable, moist crumb. The frosting uses icing sugar and non-hydrogenated shortening with butter for richness. Leavening is provided by a combination of sodium acid pyrophosphate, sodium bicarbonate, and monocalcium phosphate. Contains wheat, egg, milk, and soy. FD&C Yellow 5, Blue 1, and Red 40 Lake contribute the frosting color. An indulgent bakery cupcake product with high fat and sugar density.
Ingredients
ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, GLUCOSE, SKIM MILK POWDER, MODIFIED CORN STARCH, WHEY POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, MONO AND DIGLYCERIDES, BUTTER (CREAM, SALT), SALT, ARTIFICIAL FLAVOR, COLOR (FD&C YELLOW #5 LAKE, FD&C BLUE #1 LAKE, FD&C RED #40 LAKE), DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, POLYSORBATE 60.
Calorie Breakdown
At 435 calories per 100 grams, CUPCAKE CAKE gets 1% of its calories from protein, 49% from carbohydrates, and 47% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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