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Smith Bros. Farms, CULTURED LOWFAT BUTTERMILK
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.5 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 108 MG | 5% |
Nutrition Highlights
- Very low in calories (46 kcal per 100g), suitable for weight management.
- Very low in fat (1.0g per 100g).
About CULTURED LOWFAT BUTTERMILK
Smith Brothers Farms Cultured Lowfat Buttermilk is made from cultured lowfat milk, nonfat milk solids, sodium citrate, salt, and vitamins A and D. Per 240ml serving: 46 calories, 3.33g protein, 5.42g carbs, and 1.04g fat. A tangy, slightly thick dairy liquid used in pancake batter, baked goods, dressings, and marinades for its tenderizing acidity.
Ingredients
CULTURED LOWFAT MILK, NONFAT MILK SOLIDS, SODIUM CITRATE, SALT, VITAMIN A PALMITATE AND VITAMIN D3 ADDED
Dietary Information
CULTURED LOWFAT BUTTERMILK is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 46 calories per 100 grams, CULTURED LOWFAT BUTTERMILK gets 29% of its calories from protein, 47% from carbohydrates, and 20% from fat. This is lower than most foods and comparable to fruits and vegetables.
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