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Wal-Mart, CRUNCHY PEANUT BUTTER, CRUNCHY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Niacin | 12.5 MG | 78% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 62 MG | 5% | |
| Iron, Fe | 2.3 MG | 13% | |
| Potassium, K | 594 MG | 13% | |
| Sodium, Na | 406 MG | 18% |
Nutrition Highlights
- Excellent source of protein with 21.9g per 100g, great for muscle building and recovery.
- High in dietary fiber (6.2g per 100g), supporting digestive health.
- Rich source of Niacin (78% of Daily Value per 100g).
About CRUNCHY PEANUT BUTTER, CRUNCHY
Great Value Crunchy Peanut Butter is the crunchy variant of Great Value's conventional stabilized peanut butter, made with peanuts, sugar, hydrogenated vegetable oil (rapeseed, cottonseed, soybean), dextrose, salt, molasses, and monoglycerides. The peanut pieces distributed throughout the base provide the characteristic crunchy texture preferred by many consumers over the creamy style. Molasses adds a subtle caramel depth; dextrose contributes sweetness alongside sucrose. The hydrogenated vegetable oil stabilizer blend prevents oil separation. This product contains peanuts (top-9 allergen) and soy. Nutritional profile is the standard 562 calories, 46.88 grams fat, 25 grams carbohydrates, 21.88 grams protein, and 6.2 grams fiber per 100 grams — identical to the creamy counterpart, as peanut pieces do not materially change the macronutrient composition. No HFCS, artificial flavors, or artificial preservatives are present. The combination of hydrogenated oil and monoglycerides is characteristic of conventional American peanut butter formulations pre-dating the wider shift to palm oil stabilizers. Consumers preferring palm-free formulations should note the hydrogenated vegetable oil component. Suitable for sandwiches, baking, and snacking where peanut texture is desired.
Ingredients
PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (RAPESEED, COTTONSEED, SOYBEAN), DEXTROSE, SALT, MOLASSES, MONOGLYCERIDES.
Dietary Information
CRUNCHY PEANUT BUTTER, CRUNCHY is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in CRUNCHY PEANUT BUTTER, CRUNCHY include Niacin (78% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 562 calories per 100 grams, CRUNCHY PEANUT BUTTER, CRUNCHY gets 16% of its calories from protein, 18% from carbohydrates, and 75% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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