Frito-Lay — CRUNCHY CHEESE FLAVORED SNACKS, HABANERO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 2.1 MG | 12% | |
| Potassium, K | 107 MG | 2% | |
| Sodium, Na | 893 MG | 39% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (39% DV).
About CRUNCHY CHEESE FLAVORED SNACKS, HABANERO
Cheetos Crunchy Habanero Cheese Flavored Snacks from Frito-Lay deliver 571 calories per 28g serving with 39.29g fat and 53.57g carbohydrates from enriched corn meal fried in vegetable oil with a wild habanero seasoning of habanero pepper, cheddar and blue cheeses, tomato powder, onion and garlic powder, and citric acid. At 3.6g fiber and just 3.57g protein, these are a calorie-dense, high-fat corn snack. The habanero and blue cheese combination creates a uniquely complex heat and funk profile.
Ingredients
ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), WILD HABANERO SEASONING (SPICES [INCLUDING HABANERO PEPPER], SALT, SUNFLOWER OIL, MALTODEXTRIN [MADE FROM CORN], MONOSODIUM GLUTAMATE, SODIUM DIACETATE, WHEY, CITRIC ACID, TOMATO POWDER, ONION POWDER, CORN SYRUP SOLIDS, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], HYDROLYZED CORN GLUTEN, ARTIFICIAL COLOR [RED 40 LAKE, YELLOW 6 LAKE, YELLOW 5 LAKE], NATURAL FLAVOR, BLUE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], YEAST EXTRACT, GARLIC POWDER, SODIUM CASEINATE, AND LACTIC ACID).
Dietary Information
Notable micronutrients in CRUNCHY CHEESE FLAVORED SNACKS, HABANERO include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, CRUNCHY CHEESE FLAVORED SNACKS, HABANERO gets 3% of its calories from protein, 38% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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