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Stonyfield Farm, CREME CARAMEL FROZEN LOW FAT YOGURT, CREME CARAMEL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 170 MG | 13% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 193 MG | 4% | |
| Sodium, Na | 114 MG | 5% |
Nutrition Highlights
- Very low in fat (1.7g per 100g).
About CREME CARAMEL FROZEN LOW FAT YOGURT, CREME CARAMEL
Stonyfield Creme Caramel Frozen Low Fat Yogurt is made with cultured pasteurized organic nonfat milk, organic sugar, organic cream, organic rice syrup, and organic whey protein concentrate, stabilized with carob bean gum, pectin, and guar gum. Per 100g: 159 calories, 30.68g carbs, 4.55g protein, 1.7g fat. Contains five live active cultures including L. acidophilus and L. casei. A lower-fat frozen dessert with probiotic cultures.
Ingredients
CULTURED PASTEURIZED ORGANIC NONFAT MILK, ORGANIC SUGAR, ORGANIC CREAM, ORGANIC RICE SYRUP, ORGANIC WHEY PROTEIN CONCENTRATE, SALT, ORGANIC CAROB BEAN GUM, PECTIN, ORGANIC NATURAL VANILLA FLAVOR, NATURAL FLAVOR, BAKING SODA, ORGANIC GUAR GUM. CONTAINS LIVE ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, AND L. CASEI.
Dietary Information
CREME CARAMEL FROZEN LOW FAT YOGURT, CREME CARAMEL is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 159 calories per 100 grams, CREME CARAMEL FROZEN LOW FAT YOGURT, CREME CARAMEL gets 11% of its calories from protein, 77% from carbohydrates, and 10% from fat. This is moderate, similar to many lean proteins and whole grains.
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