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Pinnacle — CREAMY VANILLA FLAVORED FROSTING OVER SUGAR COOKIE PUDDING, CREAMY VANILLA

Puddings & Custards Pinnacle Foods Group LLC Branded
123 Calories
0g Protein
21.7g Carbs
3.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 123
% Daily Value*
Total Fat 3.8g 5%
Saturated Fat 1.9g 9%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 151mg 7%
Total Carbohydrate 21.7g 8%
Dietary Fiber 0g 0%
Total Sugars 17.9g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 21.7g 85%
Fat 3.8g 15%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 151 MG 7%

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Jel Sert — MY-T-FINE, TAPIOCA PUDDING, VANILLA, VANILLA 368 0g 94.7g 0g Kroger — PUDDING & PIE FILLING , CHOCOLATE 360 4g 88g 0g McIlhenny — INSTANT PUDDING, VANILLA 375 0g 95.8g 0g EUROPEAN GOURMET BAKERY, ORGANICS, ORGANIC PUDDING & PIE FILLING MIX, CHOCOLATE, CHOCOLATE 360 4g 80g 0g Hormel — INSTANT PUDDING, MARSHMALLOW CHOCOLATE CHIP 393 0g 89.3g 3.6g Topco Associates — VANILLA SUGAR FREE FAT FREE REDUCED CALORIE INSTANT PUDDING & PIE FILLING, VANILLA 300 0g 80g 0g

About CREAMY VANILLA FLAVORED FROSTING OVER SUGAR COOKIE PUDDING, CREAMY VANILLA

CREAMY VANILLA FLAVORED FROSTING OVER SUGAR COOKIE PUDDING, CREAMY VANILLA is a moderate-calorie food with 123 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 21.7g of carbohydrates, and 3.8g of fat. This food belongs to the Puddings & Custards category.

Ingredients

WATER, SUGAR, NONFAT MILK, MODIFIED CORN STARCH, PALM OIL, LESS THAN 2% OF: MALTODEXTRIN, SALT, POLYSORBATE 60, SORBITAN MONOSTEARATE, NATURAL FLAVOR, TAPIOCA MALTODEXTRIN, ANNATTO (COLOR).

Calorie Breakdown

At 123 calories per 100 grams, CREAMY VANILLA FLAVORED FROSTING OVER SUGAR COOKIE PUDDING, CREAMY VANILLA gets 0% of its calories from protein, 71% from carbohydrates, and 28% from fat. This is moderate, similar to many lean proteins and whole grains.

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