Arthur Schuman — CREAMY FONTINA CHEESE WITH GENOA SALAMI & BLACK PEPPER ARTISAN CRACKERS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 217 MG | 17% | |
| Iron, Fe | 1.7 MG | 9% | |
| Potassium, K | 50 MG | 1% | |
| Sodium, Na | 1,083 MG | 47% |
Nutrition Highlights
- Excellent source of protein with 23.3g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (47% DV).
About CREAMY FONTINA CHEESE WITH GENOA SALAMI & BLACK PEPPER ARTISAN CRACKERS
CREAMY FONTINA CHEESE WITH GENOA SALAMI & BLACK PEPPER ARTISAN CRACKERS is a calorie-dense food with 383 calories per 100-gram serving. Its primary macronutrient source is fat, providing 23.3g of protein, 18.3g of carbohydrates, and 23.3g of fat. This food belongs to the Lunch Snacks & Combinations category.
Ingredients
FONTINA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. GENOA SALAMI: PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, NATURAL FLAVORING, WINE, GARLIC, LACTIC ACID STARTER CULTURE. BLACK PEPPER CRACKER: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EXPELLER PRESSED CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, SEA SALT, BLACK PEPPER.
Dietary Information
CREAMY FONTINA CHEESE WITH GENOA SALAMI & BLACK PEPPER ARTISAN CRACKERS is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in CREAMY FONTINA CHEESE WITH GENOA SALAMI & BLACK PEPPER ARTISAN CRACKERS include Sodium, Na (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 383 calories per 100 grams, CREAMY FONTINA CHEESE WITH GENOA SALAMI & BLACK PEPPER ARTISAN CRACKERS gets 24% of its calories from protein, 19% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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