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General Mills, CREAMY CHICKEN ALFREDO WITH PASTA SOUP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.1 MG | 1% | |
| Sodium, Na | 260 MG | 11% |
Nutrition Highlights
- Very low in calories (39 kcal per 100g), suitable for weight management.
- Very low in fat (1.2g per 100g).
About CREAMY CHICKEN ALFREDO WITH PASTA SOUP
Progresso Creamy Chicken Alfredo with Pasta Soup from General Mills combines cooked chicken, curly egg pasta, and onions in a creamy parmesan-flavored chicken broth. Each 254g serving delivers 39 calories, 2g of protein, 5.5g of carbs, 1.2g of fat, and 1.6g of fiber — a very low-calorie, light creamy soup.
Ingredients
CHICKEN BROTH, COOKED CHICKEN MEAT, MODIFIED FOOD STARCH, ONIONS, CURLY PASTA (SEMOLINA WHEAT, EGG*, EGG WHITE*). CONTAINS LESS THAN 2% OF: POLYDEXTROSE, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES)*, TITANIUM DIOXIDE, WATER, CREAM, CORN PROTEIN (HYDROLYZED), SOYBEAN OIL, SALT, POTASSIUM CHLORIDE, YEAST EXTRACT, SOY PROTEIN CONCENTRATE, NATURAL FLAVOR, SUGAR, BUTTER, SODIUM PHOSPHATES. GARLIC POWDER, WHEY POWDER, SOY PROTEIN ISOLATE, MODIFIED WHEY PROTEIN CONCENTRATE, SPICE, ONION POWDER, PARSLEY*, NONFAT MILK*, CITRIC ACID, FERMENTED WHEY*, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, SWEETENED CONDENSED MILK (SUGAR, MILK)*, BUTTER OIL.
Dietary Information
CREAMY CHICKEN ALFREDO WITH PASTA SOUP is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 39 calories per 100 grams, CREAMY CHICKEN ALFREDO WITH PASTA SOUP gets 20% of its calories from protein, 57% from carbohydrates, and 27% from fat. This is lower than most foods and comparable to fruits and vegetables.
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