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Wal-Mart, CREAM CHEESE ICED BROWNIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 6% | |
| Niacin | 1.3 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 261 MG | 11% |
About CREAM CHEESE ICED BROWNIE
The Bakery Cream Cheese Iced Brownie is a fresh-baked brownie product from Walmart's The Bakery in-store brand, featuring a chocolate brownie base topped with cream cheese icing. Per 100 grams it provides 391 calories, 3.26 g of protein, 66.30 g of carbohydrates (2.20 g of fiber), and 14.13 g of fat.
The ingredient list is extensive, reflecting the multi-layer nature of this composed bakery item. Powdered sugar and granulated sugar lead. Enriched bleached wheat flour provides the brownie structure. Water is the primary liquid. Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum) forms the icing base. Palm oil provides fat. Corn syrup and HFCS are both present — a dual sweetener system common in commercial bakery items. Cocoa processed with alkali (Dutch process) delivers rich chocolate flavor. Soybean oil and canola oil provide fat. Egg whites contribute protein and structure. Corn starch and modified food starch thicken. Dextrose adds sweetness and browning. Caramel color provides depth. Propylene glycol functions as a humectant. Leavening uses baking soda and sodium aluminium phosphate. Multiple emulsifiers include mono and diglycerides, soy lecithin, propylene glycol alginate, arabic gum, and polysorbate 60. Preservatives include potassium sorbate, sodium propionate, and sorbic acid. Cellulose gum, xanthan gum, and maltodextrin manage texture. Red 40 and beta carotene provide color. Alpha tocopherols serve as antioxidants.
Allergens: wheat, dairy, soy. Contains HFCS and multiple preservatives. Red 40 synthetic dye present.
Ingredients
POWDERED SUGAR, SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), PALM OIL, CORN SYRUP, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, EGG WHITES, CORN STARCH, SALT, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CARAMEL COLOR, CANOLA OIL, FOOD STARCH-MODIFIED, PROPYLENE GLYCOL, LEAVENING (BAKING SODA, SODIUM ALUMINIUM PHOSPHATE), MONO & DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE AND SODIUM PROPIONATE AND SORBIC ACID (AS PRESERVATIVES), PROPYLENE GLYCOL ALGINATE, ARABIC GUM, MALTODEXTRIN, XANTHAN GUM, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 60, CORN FLOUR, POLYSORBATE 60, NONFAT DRY MILK, RED 40, CORN OIL, BETA CAROTENE AS COLOR, CELLULOSE GUM, ALPHA TOCOPHEROLS AS PRESERVATIVE.
Calorie Breakdown
At 391 calories per 100 grams, CREAM CHEESE ICED BROWNIE gets 3% of its calories from protein, 68% from carbohydrates, and 33% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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