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Vermont Smoke & Cure, CRACKED PEPPER BEEF & PORK STICKS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (36% DV).
About CRACKED PEPPER BEEF & PORK STICKS
Vermont Smoke and Cure Cracked Pepper Beef and Pork Sticks use celery juice powder rather than sodium nitrite for curing. Per 14g serving: 286 calories, 21.43g protein, 21.43g fat, and no carbs. A high-protein, carb-free meat snack suited for keto and low-carb diets. The cracked pepper and cardamom give it a slightly complex spice profile.
Ingredients
BEEF, PORK, SEA SALT, EVAPORATED CANE SUGAR, PEPPER, CELERY JUICE POWDER, ASCORBIC ACID, GROUND MUSTARD, CARDAMOM, GARLIC, LACTIC ACID STARTER CULTURE (NOT FROM MILK). ENCASED IN COLLAGEN CASING.
Dietary Information
CRACKED PEPPER BEEF & PORK STICKS is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in CRACKED PEPPER BEEF & PORK STICKS include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, CRACKED PEPPER BEEF & PORK STICKS gets 30% of its calories from protein, 0% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Vermont Smoke & Cure, CRACKED PEPPER BEEF & PORK STICKS
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