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Perfection Bakeries, COUNTRY WHITE HALF LOAF BREAD, COUNTRY WHITE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.4 MG | 27% | |
| Niacin | 3.6 MG | 22% | |
| Folate, total | 111 UG | 28% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 179 MG | 14% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 143 MG | 3% | |
| Sodium, Na | 429 MG | 19% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Iron, Fe (20% DV).
- Good source of Riboflavin (27% DV).
- Good source of Niacin (22% DV).
- Good source of Folate, total (28% DV).
About COUNTRY WHITE HALF LOAF BREAD, COUNTRY WHITE
Aunt Millie's Country White Half Loaf Bread is a standard soft white bread in a smaller-sized package, useful for smaller households looking to reduce waste. Unbleached enriched flour provides the base, with a conventional mix of yeast, soybean oil, sugar, and dough conditioners creating the characteristically soft, pillowy crumb. Calcium propionate and sodium stearoyl lactylate contribute to shelf stability and texture consistency. A basic, reliable everyday bread without any distinctive character.
Ingredients
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, SUGAR YEAST WHEAT GLUTEN, SOYBEAN OIL, SALT, DEXTROSE, CALCIUM PROPIONATE (A PRESERVATIVE), NATURAL FLAVOR, MONOGLYCERIDES, VINEGAR, SODIUM STEAROYL LACTYLATE, POTASSIUM CHLORIDE, CALCIUM SULFATE, WHEAT STARCH, CITRIC ACID, ASCORBIC ACID.
Dietary Information
Notable micronutrients in COUNTRY WHITE HALF LOAF BREAD, COUNTRY WHITE include Folate, total (28% DV) , Riboflavin (27% DV) , Niacin (22% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, COUNTRY WHITE HALF LOAF BREAD, COUNTRY WHITE gets 10% of its calories from protein, 75% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.
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