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General Mills, CORN MUFFIN PROFESSIONAL MIX, CORN MUFFIN

Bread & Muffin Mixes General Mills, Inc. Branded
415 Calories
4.3g Protein
75.5g Carbs
10.6g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 415
% Daily Value*
Total Fat 10.6g 14%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 11mg 4%
Sodium 872mg 38%
Total Carbohydrate 75.5g 27%
Dietary Fiber 1.1g 4%
Total Sugars 28.7g
Protein 4.3g 9%
Vitamin D 0mcg 0%
Calcium 43mg 3%
Iron 2.6mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.3g 5%
Carbs 75.5g 84%
Fat 10.6g 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 43 MG 3%
Iron, Fe 2.6 MG 14%
Sodium, Na 872 MG 38%

Nutrition Highlights

  • Good source of Sodium, Na (38% DV).

About CORN MUFFIN PROFESSIONAL MIX, CORN MUFFIN

Pillsbury Corn Muffin Professional Mix from General Mills is a dry baking blend of enriched wheat flour, yellow corn meal, soybean oil, and sugar, providing 415 calories, 4.3g of protein, 75.5g of carbohydrates, and 10.6g of fat per 94g dry serving. A classic corn muffin mix suited for baking moist, lightly sweet corn muffins in professional and home kitchens.

Ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEGERMED YELLOW CORN MEAL, SOYBEAN OIL, MODIFIED CORN STARCH, YELLOW CORN FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE). CONTAINS 2% OR LESS OF: SALT, EGGS WITH SODIUM SILICOALUMINATE, MODIFIED WHEY, MONO AND DIGLYCERIDES, NONFAT MILK, XANTHAN GUM, DEXTROSE, SOY FLOUR.

Dietary Information

Notable micronutrients in CORN MUFFIN PROFESSIONAL MIX, CORN MUFFIN include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 415 calories per 100 grams, CORN MUFFIN PROFESSIONAL MIX, CORN MUFFIN gets 4% of its calories from protein, 73% from carbohydrates, and 23% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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