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Floyd Peterson, CORDILLERA, COUVERTURE COINS 65%
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 7.1 MG | 39% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Good source of Iron, Fe (39% DV).
About CORDILLERA, COUVERTURE COINS 65%
Cordillera Couverture Coins 65% from Floyd Peterson Company is a professional baking chocolate made from cocoa mass, sugar, cocoa butter, soy lecithin, and natural vanilla, with a minimum 65% cocoa solids. Per 100g: 500 calories, 50g carbs, 39.29g fat, 7.14g protein, and 7.1g fiber. The coin format is designed for easy weighing and melting in professional or home baking applications. The 65% cocoa level offers a balance between sweetness and bitterness suitable for ganaches, cakes, and mousse.
Ingredients
COCOA MASS, SUGAR, COCOA BUTTER, EMULSIFIER (SOY LECITHIN), NATURAL VANILLA. COCOA SOLIDS: 65% MIN. STORE IN A COOL, DRY PLACE.
Dietary Information
CORDILLERA, COUVERTURE COINS 65% is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in CORDILLERA, COUVERTURE COINS 65% include Iron, Fe (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, CORDILLERA, COUVERTURE COINS 65% gets 6% of its calories from protein, 40% from carbohydrates, and 71% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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