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Target — COOKIES 'N CREAM REDUCED FAT ICE CREAM, COOKIES 'N CREAM

Ice Cream & Frozen Yogurt Target Stores Branded
190 Calories
4.8g Protein
28.6g Carbs
6.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 190
% Daily Value*
Total Fat 6.4g 8%
Saturated Fat 3.2g 16%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 111mg 5%
Total Carbohydrate 28.6g 10%
Dietary Fiber 0g 0%
Total Sugars 22.2g
Protein 4.8g 10%
Vitamin D 0mcg 0%
Calcium 159mg 12%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.8g 12%
Carbs 28.6g 72%
Fat 6.4g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 159 MG 12%
Iron, Fe 0 MG 0%
Sodium, Na 111 MG 5%

About COOKIES 'N CREAM REDUCED FAT ICE CREAM, COOKIES 'N CREAM

Market Pantry Cookies 'N Cream Reduced Fat Ice Cream is a lower-fat frozen dairy dessert using milkfat and nonfat milk with a reduced total fat content versus standard versions, achieved partly through a more complex stabilizer and emulsifier system. In addition to the common carrageenan, guar gum, and cellulose gum, this formulation adds propylene glycol monoester and vitamin A palmitate — the latter a fat-soluble vitamin addition sometimes used to fortify reduced-fat dairy products. The cookie inclusions use enriched wheat flour, a soybean-palm-palm kernel oil blend, alkalized cocoa, and dextrose. The base sweeteners are corn syrup and sugar rather than high fructose corn syrup. Artificial flavor supplements the vanilla and cookie notes. At 190 calories per 100 grams (63 g serving), with 29 g carbohydrates, 6 g fat, and 4.8 g protein, this product offers meaningfully lower fat than the full-fat varieties. No fiber is reported. Allergens include milk, wheat, and soy. Propylene glycol monoester is an FDA-approved emulsifier generally recognized as safe. Not suitable for gluten-free, dairy-free, or vegan diets.

Ingredients

MILKFAT AND NONFAT MILK, SUGAR, COOKIES [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (SOYBEAN, PALM AND PALM KERNEL OIL), DEXTROSE, DEGERMINATED YELLOW CORN FLOUR, COCOA PROCESSED WITH ALKALI, INVERT SUGAR, CONTAINS 2% OR LESS OF CHOCOLATE, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, CORNSTARCH, NATURAL FLAVOR, SOY LECITHIN, WHEY], CORN SYRUP, SWEET CREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF PROPYLENE GLYCOL MONOESTER, MONO & DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, VITAMIN A PALMITATE, ARTIFICIAL FLAVOR, ANNATTO (COLOR).

Calorie Breakdown

At 190 calories per 100 grams, COOKIES 'N CREAM REDUCED FAT ICE CREAM, COOKIES 'N CREAM gets 10% of its calories from protein, 60% from carbohydrates, and 30% from fat. This is moderate, similar to many lean proteins and whole grains.

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