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COOKIE DOUGH BITES

Crusts & Dough Bites of Luv Branded
488 Calories
8.3g Protein
45.8g Carbs
33.3g Fat
8.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 488
% Daily Value*
Total Fat 33.3g 43%
Saturated Fat 8.3g 42%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 729mg 32%
Total Carbohydrate 45.8g 17%
Dietary Fiber 8.3g 30%
Total Sugars 29.2g
Protein 8.3g 17%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.3g 10%
Carbs 45.8g 52%
Fat 33.3g 38%

Minerals

Nutrient Amount % DV
Sodium, Na 729 MG 32%

Nutrition Highlights

  • High in dietary fiber (8.3g per 100g), supporting digestive health.
  • Good source of Sodium, Na (32% DV).

About COOKIE DOUGH BITES

These gluten-free cookie dough bites from Bites of Luv are made with organic oats, brown rice flour, peanut butter, chia seeds, and vegan chocolate chips. Each 24g serving delivers 488 calories, 33.3g fat, 45.8g carbs, 8.3g protein, and a solid 8.3g of fiber. They work as a calorie-dense snack for active days or as a treat that fits plant-based and gluten-free diets.

Ingredients

ORGANIC GLUTEN FREE OATS, ORGANIC BROWN RICE FLOUR, NATURAL VEGETABLE OIL BLEND (SAFFLOWER, FLAX, PALM FRUIT, OLIVE OILS), ORGANIC LIGHT BROWN SUGAR, VEGAN CHOCOLATE CHIPS (CANE SUGAR, UNSWEETENED CHOCOLATE, COCO BUTTER), PEANUT BUTTER, ORGANIC CHIA SEEDS, VANILLA EXTRACT, HIMALAYAN PINK SALT

Dietary Information

COOKIE DOUGH BITES is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in COOKIE DOUGH BITES include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 488 calories per 100 grams, COOKIE DOUGH BITES gets 7% of its calories from protein, 38% from carbohydrates, and 61% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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