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Meijer, COOKED SHRIMP RING

Frozen Fish & Seafood Meijer, Inc. Branded
88 Calories
14.2g Protein
5.3g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 88
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 137mg 46%
Sodium 602mg 26%
Total Carbohydrate 5.3g 2%
Dietary Fiber 0g 0%
Total Sugars 4.4g
Protein 14.2g 28%
Vitamin D 2mcg 10%
Calcium 43mg 3%
Iron 0.9mg 5%
Potassium 133mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.2g 73%
Carbs 5.3g 27%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 2 UG 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 43 MG 3%
Iron, Fe 0.9 MG 5%
Potassium, K 133 MG 3%
Sodium, Na 602 MG 26%

Nutrition Highlights

  • Low in calories with 88 kcal per 100g.
  • Good source of protein with 14.2g per 100g.
  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (26% DV).

About COOKED SHRIMP RING

Meijer Cooked Shrimp Ring is a private-label frozen seafood product under the Meijer store brand, produced by Meijer, Inc. of Grand Rapids, Michigan. Sold as a ready-to-serve ring of pre-cooked shrimp with an accompanying cocktail-style sauce, it is commonly used as an appetizer or entertaining platter centerpiece.

The shrimp itself is minimally processed with only shrimp and salt listed as its components. The cocktail sauce contains prepared horseradish made from horseradish, salt, soybean oil, vinegar, and artificial mustard oil flavor; tomato paste; water; sugar; vinegar; salt; xanthan gum; and onion and garlic powder. Preservatives potassium sorbate and sodium benzoate inhibit microbial growth in the sauce. A secondary horseradish flavor uses propylene glycol and glyceryl triacetate as solvents. Beet-derived and paprika colorants replace synthetic dyes.

Per 100 grams, this product contains 88 calories, 14.16 g protein, 5.31 g carbohydrates, and 0 g fat, with no dietary fiber. Calorie density is low and protein density is high, making it suitable for protein-forward, low-fat dietary approaches. Shellfish (shrimp) is a declared major allergen. Soy is present in the sauce via soybean oil. The product is not appropriate for shellfish-allergic individuals or vegetarians.

Ingredients

SHRIMP, SALT. SAUCE INGREDIENTS: PREPARED HORSERADISH (HORSERADISH, SALT, SOYBEAN OIL, VINEGAR, ARTIFICIAL FLAVOR {MUSTARD OIL}), TOMATO PASTE (TOMATO), WATER, SUGAR, VINEGAR, SALT, XANTHAN GUM, ONION POWDER, GARLIC POWDER, RED COLOR (BEET), POTASSIUM SORBATE, SODIUM BENZOATE, HORSERADISH FLAVOR (NATURAL IDENTICAL HORSERADISH FLAVOR, PROPYLENE GLYCOL, GLYCERL TRIACETATE), PAPRIKA COLOR.

Dietary Information

COOKED SHRIMP RING is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in COOKED SHRIMP RING include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 88 calories per 100 grams, COOKED SHRIMP RING gets 64% of its calories from protein, 24% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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